Recipe: Not-Peanut Butter

Back-to-school lunch box recipe!

Here is a school-friendly peanut butter alternative that you can pack for your kids' lunch boxes.

Not-Peanut Butter

1 medium carrot, grated
2 Tb tahini
a pinch of salt
1 tsp maple syrup (optional)

  1. In a shallow pan, spread grated carrots evenly and sprinkle a pinch of salt.
  2. Turn heat on low. Close the lid tightly. Gently simmer for 3 minutes.
  3. Turn off heat. Add in tahini and optional maple syrup. Stir to combine well.
  4. Enjoy as a spread on toasts or as a dip for crackers.